Commercial Tandoori Oven
A commercial tandoori oven is a high-performance cooking appliance designed for restaurants, catering businesses, and large-scale kitchens. Typically made of clay or metal, it uses intense heat from charcoal or gas to cook a variety of dishes like naan, kebabs, and tandoori chicken. Its cylindrical shape ensures even heat distribution, allowing for quick, flavorful cooking. Commercial tandoori ovens are durable, efficient, and capable of handling large volumes, making them ideal for high-demand food service environments.
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